HONEY : AN ETERNAL LIQUID


Honey is  the only food that does not spoil while in an edible state. 
Practically, you could eat 3000 year old honey



  • It is because of its water content(17%) being lesser than that of bacteria or fungi.
  • Lower water content results in dehydration of bacteria and so the honey have resistance to spoiling.
  • Its Acidity and the presence of hydrogen peroxide are more  factors for its eternal life.

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